The two of us had a relaxing two night stay at Plumpjack Inn at Olympic/Squaw Valley, North Lake Tahoe Resort mid-July. We also dined at the Cafe. A relatively quiet time, given it is off ski season, but quite a few families, hikers, bicyclists, adventurists. We had reservations for dinner in the quaint and rustic Plumpjack Cafe and Bar on a Monday evening, not too busy, but a few full tables. Not our first time here. On our way to be seated, the host steered us to a large table in the middle of the dining room, while all the window booths, perfect for a twosome, were available. I steered our way to the corner window booth, which looked far more comfortable and bright. Much better for young seniors' comfort and vision the see and read a menu. We started off with the Burrata salad and Poke cones, and a bottle of Layer Cake Rose of Pinot Noir. We thought the Burrata salad would come with some bread or toast and thought they forgot. We asked for a bit of bread, which we received a few tiny slices, finding out after there was an extra charge of $6. The salad was good, but didn't stand out. The poke cones were tasty, but very small. A two-biter. The halibut was very dry. We even overheard the group near us say that the halibut was dry. Meh. We finished with a cherry galette and scoop of house made ice cream. Although we appreciate that our time here was to relax and enjoy our surroundings, which we did, the dining experience was okay, not exceptional like it had been on our prior visits. The prices are somewhat inflated for the quality. Having our room right there was perfect to take the remaining wine back and enjoy. The outside grounds are lovely. Although this time of year, there are loads of mosquitoes, so inside eating much more comfortable. Parking was convenient. The Inn and rooms were nice. Walls were thin and you can hear kids running up and down the halls. Our view from the room was nice looking up to the majestic mountain.
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