Spacious Suite with Breakfast Included
0 Nächte
Zimmer und Gäste
1 Zimmer, 2 Erwachsene, 0 Kinder
Alle Unterkünfte in Lozovac
Spacious Suite with Breakfast Included
Bb Naselje, Lozovac, Gespanschaft Šibenik-Knin, Kroatien
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Rental basis: Entire house or apartment
Number of bedrooms: 1; Number of other rooms with beds: 1
Picturesquely situated at the main entrance in Lozovac to the Krka National Park, Hotel Vrata Krke has wooden and stone elements, surrounded by unspoiled nature.
Unwind in your modernly equipped rooms, decorated in Dalmatian style, and visit the amazing waterfalls of the Krka River. Relax and renew your energy, enjoying high-class services.
The restaurant serves carefully chosen Dalmatian dishes. Taste exquisite delicacies, especially fish specialities and dishes cooked under the “peka”, marinated in local olive oil.Mehr anzeigen
Preisgarantie
Umgebung
Flughafen: Flughafen Split
(57,6 km)
Sehenswürdigkeit: Skradinski Buk
(630 m)
Sehenswürdigkeit: Krka-Waterfalls Entrance at Lozovac
(810 m)
Karte
Zimmer
Bestimmungen
2
Zimmer Haus Apartment
WLAN (gegen Aufpreis)
Nichtraucher
WLAN im Zimmer
Verfügbarkeit prüfen
Bestimmungen der Unterkunft
Check-in- und Check-out-Zeiten
Check-in: nach 14:00
Check-out: vor 12:00
Richtlinien für Kinder
In diesem Hotel sind Kinder jeden Alters willkommen.
Kinder- und Zustellbetten
Zu den Richtlinien für Kinderbetten und zusätzliche Betten wende dich bitte an das Hotel.
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Beschreibung der Unterkunft
- Anzahl Zimmer: 1
Rental basis: Entire house or apartment
Number of bedrooms: 1; Number of other rooms with beds: 1
Picturesquely situated at the main entrance in Lozovac to the Krka National Park, Hotel Vrata Krke has wooden and stone elements, surrounded by unspoiled nature.
Unwind in your modernly equipped rooms, decorated in Dalmatian style, and visit the amazing waterfalls of the Krka River. Relax and renew your energy, enjoying high-class services.
The restaurant serves carefully chosen Dalmatian dishes. Taste exquisite delicacies, especially fish specialities and dishes cooked under the “peka”, marinated in local olive oil.