Gastnutzer
14. Februar 2024
The outside of the establishment is now looking tired. The staff on arrival were pleasant. We had a lunchtime booking and were advised that all the specials had run out. I ordered the root veg curried soup, it lacked seasoning and was more of a watery broth. The sourdough bread tasted off/ stale. I ordered braised steak which was okay. However, the sauce had an odd texture and left a vinegar aftertaste, the dauphine potatoes were greasy, overcooked and generally not pleasant. My husband had the Goan curry, again the sauce tasted like it came from a jar and had a vinegar aftertaste. We ordered a side of Lancashire cheese mash, it was reheated and only just warm, I'm unsure as to what made it 'cheese' mash We paid £99 for our experience and will not be returning. Suffice to say we really wanted a dessert have now tucked into outstanding food elsewhere!
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