Gastnutzer
31. Januar 2023
If this Riad were in France, people would be coming to it just for the evening meal. Other guests had already said to us “Just wait until you taste the cooking”. Our anticipation increased when we read (roughly translated) “Dinner available by reservation only: menu made with fresh ingredients bought from the market on the day”. This is normally a very good sign; we were not disappointed. There must be a chef of genius in the kitchen; no choice, just (just!) starter, main course and dessert representing the fusion of the best of French cuisine with the best & freshest of Moroccan ingredients. Lonely Planet guidebooks are rather dismissive of El Jadida suggesting doing the sights in an hour or two and the moving on. We combined the sights with an overnight stay at Riad Soleil d’Orient and benefitted not just from delicious French cuisine but also from the care and thoughtfulness with which Mme Laurence has carried out her vision for the riad: the bright courtyard with a fountain & a fig tree, the upstairs dining room with an open log fire, the 1st floor sitting room with books, chess set, dominos, playing cards, CDs & player. Our (marble floored) room showed the same care: heaters in case the Atlantic winds blew at the town, a large shower with plentiful (solar powered) hot water and the generous provision of not merely shower gel and shampoo but also conditioner, cleanser & cotton wool pads and body lotion. Special mention must be made of the friendly and helpful staff; in particular Abdou who kindly walked us to the Portuguese fort & port (but, yes, the Riad provides a handy map) and later, in a smart uniform, served the delicious dinner, and finally helped us with our bags the next morning. Incidentally Riad Soleil d’Orient is the first riad we have found where you can actually drive up to the entrance. El Jadida was not - at least when we visited it - a prepossessing town, but it has the potential to develop into a resort. Riad Soleil d’Orient is ahead of the curve.
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