The Grand at Bedford Village Inn

This hotel was a great find. Definitely 5 star and a wonderful facility to celebrate a milestone anniversary. Front desk crew extremely helpful and friendly topping off the registration with a welcome glass of champagne. A special thanks to Hila for her assistance in storing bags and making my wife and I feel right at home. In today’s lack of caring world it was nice to have someone who still knows how to smile and be helpful. The staff in the restaurant were also extremely friendly and supportive. If you are in the Manchester NH area and want an upscale place to stay then this is your best choice.

A beautiful hotel, with exceptional staff. The rooms are beautiful, and fully ADA compliant, actually going above and beyond! The restaurants are really good, and the grounds are beautiful too. I would recommend this property if you are on a New Hampshire road trip.

Normally the tavern is a decent spot. We’ve been going there for many years. Service at our most recent visit was well below par. The tavern wasn’t overly busy but the service was equivalent to a snails pace. Drink order was wrong and the food was luke warm when it came out. A member of our party ordered a filet with bernasse sauce. After the food came out she was told that the chef wouldn’t make bernasse. Unfortunately, had that been communicated at the time of placing the order, the customer would have ordered something different. Given it is one of the higher priced items on the menu, one would expect the waitstaff to know what is available and what is not. Date I say, a pricey meal with a disappointing outcome.

We stayed at the Grand and were very pleasantly surprised at how lovely and spacious the rooms are. A fireplace in every room makes such a pretty presentation and the four poster beds are roomy and comfortable. The bathrooms are beautiful and so big with a tub and stand alone shower., 2 sinks and lots of storage space for toiletries . Very well done. Shout out to the cleaning staff that worked diligently and quickly and seem to have their job down to a science. Turndown service complete with cookies was very nice as was the informative IPAD on the nightstand. Everyone at the Grand was friendly and helpful and we enjoyed the restaurant Trattoria Fondi for dinner. Excellent. Highly recommend

We ate in the dining room .Our waiter was top notch .Food was great . Keep up the good work . Thanks for an enjoyable dinner. We will be back again . Everyone we came in contact with was very nice and willing to answer any questions we had . Thanks again for a most enjoyable night .

We attended a wedding at the BVI and had a spectacular time. The hotel is unique in the historical design, location, level of finishes and attention to details. The BVI has a number of buildings; hotel, restaurant/Bar, Barn for events and a spa & store. The rooms are spacious, clean and lovely, The staff are friendly, professional and very helpful. We had a great stay and the wedding was a well organized and wonderful event. We look forward to staying at the BVI again in the future.

I took my fiancé here to the grand for her birthday and I could not be more delighted. Patrick, if my memory serves me right, our server was amazing and he is one of the reasons we will be returning. The dining room was very warm, clean and inviting. The food was out of this world amazing. Compliments to the chef and the staff. This is definitely one of the best restaurants in the state. We will be back soon!!!

Was looking for a relaxing weekend. Everything was just perfect, most notable is the professionalism of the staff from front desk, housekeeping to waitstaff. Wonderful experience. Lunch and dinner in the tavern and then breakfast in the main restaurant, again all top notch.

Hotel is beautiful, check in staff attentive, rooms were phenomenal. Food at Fondi was average Italian, brunch was excellent in The Dining Rooms. Couple comments: Bartenders at their restaurant Fondi could up their service game a bit. Quick example, can’t bring appetizers and a salad and not have plates and utensils, and then not bring them until asked. On Sunday morning we walked into the Dining Rooms for brunch and the gentleman that was there looked at us like we had 5 heads, we tell him we have a reservation for brunch at 9am, he then walks away and comes back 5 minutes later saying it was his first day. I get that he was probably a bit confused, but he never should have been put in that position by management. Now once we were seated, the server we ended up with was excellent and the brunch was as well. The hotel charges an “amenity fee”, the fee is small, but what amenities are available in February? Outdoor pool obviously closed, hot tub outside in the cold, and there was a function onsite that prevented us from going to the Wine Room and Tavern.