Gastnutzer
19. Februar 2024
I have not written a review in a little while and it not because I have not been traveling. Rather not too many experiences have charmed me quite like my stay at Hotel Vendimia Parador. Let me say at the start that if you are seeking some ultra-slick, uber-sophisticated cookie cut Marriott vibe then you should just stay in Santiago and book yourself a bus tour from the city and call it a day. Santa Cruz is in the heart of one of the finest viticultural areas of the world, the Colchagua Valley. To get to understand and appreciate this land and what it offers, you need to immerse yourself a bit and take a few days to soak it all in. Hotel Vendimia Parador provides just such an opportunity. To begin with, the property is a converted farmhouse or hacienda that dates back centuries. Many of the hotels in the area are very similar in concept and presentation. Not all of them, however, display it with such authenticity and care. The exterior is set amongst the vineyards and fruit trees with a very lush garden offering climbing trellises, shrubbery and trees of all type including citrus, avocado, plum and cherry. The entrance to the property is a cobbled drive that leads to the reception area. it is all very intimate and private looking; only hinting at what awaits. The interior is, for lack of a better word, a museum. There are historical artifacts of all manner including horse tacking gear, antique stirrups, beautiful period furniture and finally, my favorite, a collection of ancient stone weaponry used, with considerable success, by the local indigenous people. Make sure you ask Mauricio, the owner and host along with his beautiful wife Carla, to show you his artifacts and share with you the history. It is fascinating! The rooms are varying in style , size and decor. Each has its own personality. They are not enormous but they are very comfortable with well dressed beds of quality linen and my favorite touch, lots and lots of pillows. The bath is complete with all amenities and the water runs hot when you want it. After a comfortable night's rest you are invited to breakfast in the dining room. For my stay I chose the breakfast included and I would encourage the same for your stay. It has a communal/family vibe as there are two massive dining tables and it provides a opportunity for the guests to share their experiences and suggestions for your trip. During my stay the owners, Mauricio and Carla, were present at every breakfast with welcoming smiles and full of ideas and recommendations to share for your stay. At present they are not offering lunch or dinner service but are currently working on expanding the kitchen and dining area to accommodate folks wishing to dine at the hotel. Keep in mind however, there is no short supply of options nearby including a very nice restaurant just across the street. I had rented a car so the food options for me were frankly overwhelming. Down the road a bit is a lovely "Parrilla" or grill house serving wonderful fl
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