Gastnutzer
29. März 2024
For several years, Pellestova has been a favourite for hiking and nordic skiing. By 2024, the hotels has undergone a very successful refurbishment. All rooms are decorated in "mountain lodge style" (wood, slate etc.), the beds are comfortable and the bathrooms also new with floor heating and amenities from Rituals (soap, lotion, shampoo, conditioner). There is a well equipped mini-bar and TV. Breakfast is plentyful; a cooked breakfast is being served upon request, and there is also a traditional nordic buffet with ham, salmon, cheese, croissants, fruit, etc. The hotel offers three restaurants covering all needs: A pizzeria serving lovely artisan pizza, a restaurant serving modern french-norwegian cuisine and the new "Slakteriet", an exclusive restaurant in the culinary landscape of new nordic cuisine. The latter is seating aprx 30 guests each night, serving ca. 12 dishes focusing on game and locally sourced produce. The hotel wine cellar is to die for, offering Échezeaux, Romanée-Saint-Vivant, Gevrey-Chambertin, and also less expensive alternatives.
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