SsteelbossI am from New York and am based in Suzhou, China. I stayed at this hotel during a busy holiday and was very concerned about Nanjing traffic. This hotel has an excellent location near the university city and many theme parks, such as Nanjing Happy Valley. The level of elegance of the rooms was comparable to the now-extinct 6-star rating. You would have to see it to believe it, including the electric toilets and beveled glass doors.
However, I decided to post a comment because of the restaurant. I have been in China for 23 years and usually travel for business. Breakfast at most hotels is not good, and nothing like in Western hotels. Because of this, I drove to a fancy restaurant and wasted a ton of money on horrible food. The next day, upon checkout, I decided to eat at the in-hotel restaurant and was totally shocked to find two interconnected dining facilities, consisting of a hot pot buffet on one side and an À la carte buffet on the other. I chose the À la carte because my son saw the grilled beef kabobs and had to have it.
Here is the best part: When you enter the buffet, you get a small card you pre-charge with money. I charged RMB 300, or about $41.66. You go through the buffet, take what you want, and swipe the card for each item. You only pay for what you eat. There had to be no less than 80 items on the buffet, from vegetable dishes, soups, pasta, beef (tenderloin), rib steak, short-rib steaks, fish, shrimp, traditional noodles, eggs, omelets, various bread, fruits, and many traditional Chinese dishes. There were four of us, and we were stuffed. Ultimately, I returned the charge card and was refunded RMB 35. This means I spent RMB 265 for four people or RMB 66.25 ($9.20) per person for a spectacular buffet.
This was hands-down the best hotel experience I've had in China, for room, and dining.
I really did not like one thing. A workstation outside deals with tiles, marble, masonry, and maintenance. It does not look good, and that was my view. The laydown area uses part of the parking lot. The yard needs to be cleaned up, and the work site covered or contained in a shop. This is a major management gaff void of marketing awareness. I still rate the hotel a 5-star.
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