My stay at Guyana Marriott was simply amazing from check-in to departure. Greeted by smiles on check-in and just a warm welcome which positively set the tone for my trip. The polite, hardworking and awesome staff really made my trip a memorable experience. Everyone was affable and top notch service, to say the least At the Executive Lounge, Francisca and Sowaynee were so professional and kind. Chef Allison was so humble, personable and they served up some really amazing and delicious dishes. I think I encountered the entire crew heheh - Shalini, Cynthia, Ashana, Janella, Nadera, Juvon. During happy hour, they even remember what you’re drinking, even with so many people they’re serving. Housekeeping was just perfect and the hardworking females were just the best and friendly and always willing to help with anything. I was working out in the gym and left my AirPods on a machine. The staff and security are so professional here that the gentleman from security had it lodged with paperwork / documentation to sign to receive it. Just amazing and was really impressed by this gesture. It would be remiss of me if I didn’t mention the amazing breakfast at this hotel; maybe one of the best in the Caribbean I have experienced. From the amazing omelette station, to the fresh juice bar, smoked salmon, even local dishes served up, everything was so delicious and tasty. The Food and Beverage Director, Mr. Sharon Mani, definitely runs a tight ship! One of the most professional, humble and kind-hearted human being I have ever encountered; this guy is definitely the ‘gold-standard’ and a great asset to this hotel. I literally saw this man standing and working the floor and greeting everyone in the packed restaurant and at one point even brought a random little girl a cake for her birthday and the smile on that kid’s face just simply said it all. Will definitely return to the hotel because of the impeccable customer service. Regards, Anthony J.
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